Eat pears after a meal to expel carcinogens

30 Nov by admin

Eat pears after a meal to expel carcinogens

Eat pears after a meal to expel carcinogens

Korean researchers have found that after eating a pear or a cup of hot pear juice, the carcinogens accumulated in the body can be discharged in large quantities.

The results of the survey showed that the strong carcinogenic polycyclic aromatic hydrocarbons that accumulate in the body, such as smoking or eating barbecue meat, were significantly reduced after eating pears, especially the heated pear juice.

Experts suggest that today, people are keen to eat fried foods, fast foods, eating pears after a meal is a recommended healthy lifestyle.

  Pears are rich in vitamins, precipitated fibers and trace elements such as calcium, phosphorus, iron and iodine.

Eating pears often can not only prevent constipation, but also promote the discharge of carcinogens in the body.

  Although the pear is very sweet, its trace and trace content is very low. The middle-aged and the elderly eat more pears, which can help the body purify organs and soften blood vessels.

Eating pears also has a certain auxiliary effect on anorexia, indigestion, enteritis, chronic laryngitis and other diseases.

However, experts reminded that although pears are good fruit, it is not advisable to eat more, cold cough, cold abdominal pain, spleen deficiency and maternal care should be taken with caution.

Pear also has a diuretic effect, and frequent night urination should eat less pears before going to bed.

Pears contain more fruit acid, and people with stomach acid do not eat more.

  Eating pears after a meal is a fruit that many people love. It is not only fresh and juicy, but also rich in vitamins, replacing fiber and trace elements such as calcium, phosphorus, iron and iodine.

Eating pears often can not only prevent constipation, but also promote the discharge of carcinogens in the body.
  The researchers tested smokers and ate 750 grams of pears per day for 4 consecutive days and determined the 1-hydroxyindole content of the polycyclic aromatic hydrocarbon metabolite in the urine before and after eating pears.

It was found that after eating pears for 6 hours, the 1-hydroxyindole in the blood of the human body would be discharged in large amounts through the urine; if the pears were not eaten, the 1-hydroxyindole was rarely discharged.

The heated pear juice contains a large amount of anti-cancer substance polyphenol, which is used to drink the pear juice into the carcinogen-injected mice, and the white rat urine can discharge a large amount of 1-hydroxy scorpion toxin, thereby effectively preventing cancer.

Especially after eating fried foods and eating fast food, it is a healthy lifestyle.

  In addition, although the pear is very sweet, its transformation and trace content are very low. The middle-aged and the elderly eat more pears, which can help the body purify organs and soften blood vessels.

Eating pears also has a certain auxiliary effect on anorexia, indigestion, enteritis, chronic laryngitis and other diseases.

However, experts reminded that although pears are good fruit, it is not advisable to eat more, cold cough, cold abdominal pain, spleen deficiency and maternal care should be taken with caution.

Pear also has a diuretic effect, and frequent night urination should eat less pears before going to bed.
Pears contain more fruit acid, and people with stomach acid do not eat more.